Our Menu

Sautéed onions cooked with Green Lentils. Tomato paste, Isot, Aleppo pepper , Mint and orzo

Slow roasted carrots, leeks, onion & garlic cooked with red lentils, Isot, cumin, Aleppo pepper

Sautéed onion, diced tomato, tomato and hot red pepper paste, isot, Aleppo pepper, orzo

Sautéed onion, red lentils, quinoa, tomato and red pepper paste, isot, mint, Aleppo pepper, lemon juice

Sautéed onion, carrots, red lentils, mint, with a liaison of pomegranate molasses, tomato paste, yogurt, mint, isot, Aleppo pepper & rice

(Individual & Family size)
Bulgarian Feta/Parsley
Sucuk & Kasar (Weekends)
Potato, Green Onion & Red Pepper

(Saturday only)
Potato/ Green Onion/ Red Pepper
Spiced Beef and Onion
Feta & Parsley

Quinoa, beet, parsley, mint, dried apricots, green onion, Pomegranate balsamic dressing

Organic English cucumbers, tomatoes, chickpeas, green onions, parsley, Aleppo pepper in lemon/olive oil dressing

Fine bulger, tomatoes, green onions, parsley, tomato & hot red pepper paste, isot, Aleppo pepper in lemon/pomegranate molasses/ olive oil dressing

Slow cooked peas, onion, olive oil topped with dill

Slow cooke green beans, tomatoes, onions, olive oil

Slow cooked leeks, carrots, onion in lemon juice & olive oil w rice

Slow roasted eggplants, lentils, tomato, pistachios, herb, isot & Aleppo in lemon/olive oil dressing

Diced fresh tomatoes, green onions, diced white onions, parsley walnuts, isot, Aleppo in lemon/pomegranate/olive oil dressing topped with walnuts

Twisted bread dipped in date molasses and dredged in toasted sesame seeds

3-4in size bread brushed with egg and topped with mixed seeds

Slow roasted carrots in isot, cumin, Aleppo blended with garlic, parsley, green lentils, sliced almonds, lemon juice and olive oil

Double peeled fave beans, onions, olive oil blended and topped with dill

Bulgarian Feta whipped with garlic lemon juice and olive oil sprinkled with Aleppo pepper on top

House made tahini, chickpeas, garlic, lemon juice, cumin, isot, olive oil

Walnuts, pomegranate molasses, red peppers, garlic, lemon juice, olive oil, Aleppo pepper